Cita APA

Socaciu, M., Fogarasi, M., Semeniuc, C. A., Socaci, S. A., Rotar, M. A., Mureşan, V., . . . Vodnar, D. C. (2020). Formulation and Characterization of Antimicrobial Edible Films Based on Whey Protein Isolate and Tarragon Essential Oil. Polymers (Basel).

Chicago Style Citation

Socaciu, Maria-Ioana, Melinda Fogarasi, Cristina Anamaria Semeniuc, Sonia Ancuţa Socaci, Mihaela Ancuţa Rotar, Vlad Mureşan, Oana Lelia Pop, i Dan Cristian Vodnar. "Formulation and Characterization of Antimicrobial Edible Films Based On Whey Protein Isolate and Tarragon Essential Oil." Polymers (Basel) 2020.

Cita MLA

Socaciu, Maria-Ioana, et al. "Formulation and Characterization of Antimicrobial Edible Films Based On Whey Protein Isolate and Tarragon Essential Oil." Polymers (Basel) 2020.