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Oligosaccharide attenuates aging‐related liver dysfunction by activating Nrf2 antioxidant signaling
Chitosan oligosaccharide (COS) is the depolymerized product of chitosan possessing various biological activities and protective effects against inflammation and oxidative injury. The aim of the present study was to investigate the antioxidant effects of COS supplements on aging‐related liver dysfunc...
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| Publicado no: | Food Sci Nutr |
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| Main Authors: | , , , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
John Wiley and Sons Inc.
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7382186/ https://ncbi.nlm.nih.gov/pubmed/32724648 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/fsn3.1681 |
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