APA aipamena

Maki, K. C., Wilcox, M. L., Dicklin, M. R., Buggia, M., Palacios, O. M., Maki, C. E., & Kramer, M. (2020). Substituting Lean Beef for Carbohydrate in a Healthy Dietary Pattern Does Not Adversely Affect the Cardiometabolic Risk Factor Profile in Men and Women at Risk for Type 2 Diabetes. J Nutr.

Chicago Style aipamena

Maki, Kevin C., Meredith L. Wilcox, Mary R. Dicklin, Mary Buggia, Orsolya M. Palacios, Cathleen E. Maki, and Melvyn Kramer. "Substituting Lean Beef for Carbohydrate in a Healthy Dietary Pattern Does Not Adversely Affect the Cardiometabolic Risk Factor Profile in Men and Women At Risk for Type 2 Diabetes." J Nutr 2020.

MLA aipamena

Maki, Kevin C., et al. "Substituting Lean Beef for Carbohydrate in a Healthy Dietary Pattern Does Not Adversely Affect the Cardiometabolic Risk Factor Profile in Men and Women At Risk for Type 2 Diabetes." J Nutr 2020.