Kouglenou, S. D., Agbankpe, A. J., Dougnon, V., Djeuda, A. D., Deguenon, E., Hidjo, M., . . . Bankole, H. (2020). Prevalence and susceptibility to antibiotics from Campylobacter jejuni and Campylobacter coli isolated from chicken meat in southern Benin, West Africa. BMC Res Notes.
Citação norma ChicagoKouglenou, Sylvain Daton, Alidehou Jerrold Agbankpe, Victorien Dougnon, Armando Djiyou Djeuda, Esther Deguenon, Marie Hidjo, Lamine Baba-Moussa, and Honore Bankole. "Prevalence and Susceptibility to Antibiotics From Campylobacter Jejuni and Campylobacter Coli Isolated From Chicken Meat in Southern Benin, West Africa." BMC Res Notes 2020.
Deismireacht MLAKouglenou, Sylvain Daton, et al. "Prevalence and Susceptibility to Antibiotics From Campylobacter Jejuni and Campylobacter Coli Isolated From Chicken Meat in Southern Benin, West Africa." BMC Res Notes 2020.