Weijzen, M. E. G., JJ van Gassel, R., Kouw, I. W. K., Gorissen, S. H. M., CG van de Poll, M., Verdijk, L. B., & JC van Loon, L. (2020). Ingestion of Free Amino Acids as Opposed to Intact Protein Increases Amino Acid Absorption but Does Not Further Augment Postprandial Muscle Protein Synthesis Rates. Curr Dev Nutr.
Citação norma ChicagoWeijzen, Michelle E G., Rob JJ van Gassel, Imre W K. Kouw, Stefan H M. Gorissen, Marcel CG van de Poll, Lex B. Verdijk, and Luc JC van Loon. "Ingestion of Free Amino Acids As Opposed to Intact Protein Increases Amino Acid Absorption but Does Not Further Augment Postprandial Muscle Protein Synthesis Rates." Curr Dev Nutr 2020.
ציטוט MLAWeijzen, Michelle E G., et al. "Ingestion of Free Amino Acids As Opposed to Intact Protein Increases Amino Acid Absorption but Does Not Further Augment Postprandial Muscle Protein Synthesis Rates." Curr Dev Nutr 2020.