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Conte, Paola, Costantino Fadda, Alessandra Del Caro, Pietro Paolo Urgeghe, و Antonio Piga. "Table Olives: An Overview On Effects of Processing On Nutritional and Sensory Quality." Foods 2020.

Conte, Paola, et al. "Table Olives: An Overview On Effects of Processing On Nutritional and Sensory Quality." Foods 2020.