APA Alıntı

Rotondo, A., La Torre, G. L., Dugo, G., Cicero, N., Santini, A., & Salvo, A. (2020). Oleic Acid Is not the Only Relevant Mono-Unsaturated Fatty Ester in Olive Oil. Foods.

Chicago Stili Alıntı

Rotondo, Archimede, Giovanna Loredana La Torre, Giacomo Dugo, Nicola Cicero, Antonello Santini, ve Andrea Salvo. "Oleic Acid Is Not the Only Relevant Mono-Unsaturated Fatty Ester in Olive Oil." Foods 2020.

MLA Alıntı

Rotondo, Archimede, et al. "Oleic Acid Is Not the Only Relevant Mono-Unsaturated Fatty Ester in Olive Oil." Foods 2020.