Hussain, Z., Li, X., Ijaz, M., Xiao, X., Hou, C., Zheng, X., . . . Zhang, D. (2020). Effect of Chinese Cinnamon Powder on the Quality and Storage Properties of Ground Lamb Meat during Refrigerated Storage. Food Sci Anim Resour.

Hussain, Zubair, Xin Li, Muawuz Ijaz, Xiong Xiao, Chengli Hou, Xiaochun Zheng, Chi Ren, i Dequan Zhang. "Effect of Chinese Cinnamon Powder On the Quality and Storage Properties of Ground Lamb Meat During Refrigerated Storage." Food Sci Anim Resour 2020.

Hussain, Zubair, et al. "Effect of Chinese Cinnamon Powder On the Quality and Storage Properties of Ground Lamb Meat During Refrigerated Storage." Food Sci Anim Resour 2020.