Torres, K. G., Bezerra, I. W. L., Pereira, G. S., Costa, R. M., Souza, A. M., & Oliveira, A. G. (2020). Long-term effect of the Brazilian Workers’ Food Program on the nutritional status of manufacturing workers: A population-based prospective cohort study. PLoS One.

Torres, Karina G., Ingrid W. L. Bezerra, Gabriela S. Pereira, Raiane M. Costa, Anissa M. Souza, and Antonio G. Oliveira. "Long-term Effect of the Brazilian Workers’ Food Program On the Nutritional Status of Manufacturing Workers: A Population-based Prospective Cohort Study." PLoS One 2020.

Torres, Karina G., et al. "Long-term Effect of the Brazilian Workers’ Food Program On the Nutritional Status of Manufacturing Workers: A Population-based Prospective Cohort Study." PLoS One 2020.