Tarin, a Potential Immunomodulator and COX‐Inhibitor Lectin Found in Taro (Colocasia esculenta)

Taro (Colocasia esculenta) corm is a rustic staple food, rich in small starch granules, fibers, and bioactive phytoconstituents such as flavonoids, alkaloids, sterols, tannins, phytates, micronutrients, and proteins, including tarin, a GNA‐related lectin. Tarin exhibits recognized biocide activities...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Compr Rev Food Sci Food Saf
Prif Awduron: Pereira, Patricia Ribeiro, Corrêa, Anna Carolina Nitzsche Teixeira Fernandes, Vericimo, Mauricio Afonso, Paschoalin, Vânia Margaret Flosi
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: John Wiley and Sons Inc. 2018
Pynciau:
Comprehensive Reviews in Food Science and Food Safety
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC7162284/
https://ncbi.nlm.nih.gov/pubmed/32313515
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/1541-4337.12358
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