Serra, M. C., Ryan, A. S., Hafer-Macko, C. E., Yepes, M., Nahab, F. B., & Ziegler, T. R. (2020). Dietary and Serum Omega-6/Omega-3 Fatty Acids Are Associated with Physical and Metabolic Function in Stroke Survivors. Nutrients.
Chicago Style CitationSerra, Monica C., Alice S. Ryan, Charlene E. Hafer-Macko, Manuel Yepes, Fadi B. Nahab, and Thomas R. Ziegler. "Dietary and Serum Omega-6/Omega-3 Fatty Acids Are Associated With Physical and Metabolic Function in Stroke Survivors." Nutrients 2020.
MLA CitationSerra, Monica C., et al. "Dietary and Serum Omega-6/Omega-3 Fatty Acids Are Associated With Physical and Metabolic Function in Stroke Survivors." Nutrients 2020.
Warning: These citations may not always be 100% accurate.