Stamilla, A., Messina, A., Sallemi, S., Condorelli, L., Antoci, F., Puleio, R., . . . Lanza, M. (2020). Effects of Microencapsulated Blends of Organics Acids (OA) and Essential Oils (EO) as a Feed Additive for Broiler Chicken. A Focus on Growth Performance, Gut Morphology and Microbiology. Animals (Basel).

Stamilla, Alessandro, Antonino Messina, Sabrina Sallemi, Lucia Condorelli, Francesco Antoci, Roberto Puleio, Guido Ruggero Loria, Giuseppe Cascone, và Massimiliano Lanza. "Effects of Microencapsulated Blends of Organics Acids (OA) and Essential Oils (EO) As a Feed Additive for Broiler Chicken. A Focus On Growth Performance, Gut Morphology and Microbiology." Animals (Basel) 2020.

Stamilla, Alessandro, et al. "Effects of Microencapsulated Blends of Organics Acids (OA) and Essential Oils (EO) As a Feed Additive for Broiler Chicken. A Focus On Growth Performance, Gut Morphology and Microbiology." Animals (Basel) 2020.