APA citiranje

Pauliuc, D., Dranca, F., & Oroian, M. (2020). Antioxidant Activity, Total Phenolic Content, Individual Phenolics and Physicochemical Parameters Suitability for Romanian Honey Authentication. Foods.

Citação norma Chicago

Pauliuc, Daniela, Florina Dranca, and Mircea Oroian. "Antioxidant Activity, Total Phenolic Content, Individual Phenolics and Physicochemical Parameters Suitability for Romanian Honey Authentication." Foods 2020.

MLA citiranje

Pauliuc, Daniela, Florina Dranca, and Mircea Oroian. "Antioxidant Activity, Total Phenolic Content, Individual Phenolics and Physicochemical Parameters Suitability for Romanian Honey Authentication." Foods 2020.