Thirkell, T. J., Pastok, D., & Field, K. J. (2019). Carbon for nutrient exchange between arbuscular mycorrhizal fungi and wheat varies according to cultivar and changes in atmospheric carbon dioxide concentration. Glob Chang Biol.
Citação norma ChicagoThirkell, Tom J., Daria Pastok, and Katie J. Field. "Carbon for Nutrient Exchange between Arbuscular Mycorrhizal Fungi and Wheat Varies According to Cultivar and Changes in Atmospheric Carbon Dioxide Concentration." Glob Chang Biol 2019.
MLA CitationThirkell, Tom J., Daria Pastok, and Katie J. Field. "Carbon for Nutrient Exchange between Arbuscular Mycorrhizal Fungi and Wheat Varies According to Cultivar and Changes in Atmospheric Carbon Dioxide Concentration." Glob Chang Biol 2019.
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