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New Perspectives in Food Allergy
The improvement of the knowledge of the pathophysiological mechanisms underlying the tolerance and sensitization to food antigens has recently led to a radical change in the clinical approach to food allergies. Epidemiological studies show a global increase in the prevalence of food allergy all over...
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| Gepubliceerd in: | Int J Mol Sci |
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| Hoofdauteurs: | , , , |
| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
MDPI
2020
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7073187/ https://ncbi.nlm.nih.gov/pubmed/32098244 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms21041474 |
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