Waller, A. W., Dominguez-Uscanga, A., Lopez Barrera, E., Andrade, J. E., & Andrade, J. M. (2020). Stakeholder’s Perceptions of Mexico’s Federal Corn Flour Fortification Program: A Qualitative Study. Nutrients.
Citação norma ChicagoWaller, Anna W., Astrid Dominguez-Uscanga, Emely Lopez Barrera, Juan E. Andrade, and Jeanette M. Andrade. "Stakeholder’s Perceptions of Mexico’s Federal Corn Flour Fortification Program: A Qualitative Study." Nutrients 2020.
Deismireacht MLAWaller, Anna W., et al. "Stakeholder’s Perceptions of Mexico’s Federal Corn Flour Fortification Program: A Qualitative Study." Nutrients 2020.
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