Groth, S., Budke, C., Neugart, S., Ackermann, S., Kappenstein, F., Daum, D., & Rohn, S. (2020). Influence of a Selenium Biofortification on Antioxidant Properties and Phenolic Compounds of Apples (Malus domestica). Antioxidants (Basel).
Citação norma ChicagoGroth, Sabrina, Christoph Budke, Susanne Neugart, Sofia Ackermann, Fenja-Sarah Kappenstein, Diemo Daum, and Sascha Rohn. "Influence of a Selenium Biofortification On Antioxidant Properties and Phenolic Compounds of Apples (Malus Domestica)." Antioxidants (Basel) 2020.
Citação norma MLAGroth, Sabrina, et al. "Influence of a Selenium Biofortification On Antioxidant Properties and Phenolic Compounds of Apples (Malus Domestica)." Antioxidants (Basel) 2020.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.