Cao, X., DeLoid, G. M., Bitounis, D., De La Torre-Roche, R., White, J. C., Zhang, Z., . . . Demokritou, P. (2019). Co-exposure to the food additives SiO(2) (E551) or TiO(2) (E171) and the pesticide boscalid increases cytotoxicity and bioavailability of the pesticide in a tri-culture small intestinal epithelium model: Potential health implications. Environ Sci Nano.
Citação norma ChicagoCao, Xiaoqiong, et al. "Co-exposure to the Food Additives SiO(2) (E551) or TiO(2) (E171) and the Pesticide Boscalid Increases Cytotoxicity and Bioavailability of the Pesticide in a Tri-culture Small Intestinal Epithelium Model: Potential Health Implications." Environ Sci Nano 2019.
MLA CitationCao, Xiaoqiong, et al. "Co-exposure to the Food Additives SiO(2) (E551) or TiO(2) (E171) and the Pesticide Boscalid Increases Cytotoxicity and Bioavailability of the Pesticide in a Tri-culture Small Intestinal Epithelium Model: Potential Health Implications." Environ Sci Nano 2019.