APA način citiranja

Liang, R., Huang, J., Wu, X., Fan, J., Xu, Y., Wu, C., . . . Zhou, R. (2019). Characterizing the effect of packaging material and storage temperature on the flavor profiles and quality of soy sauce. J Food Sci Technol.

Čikaški stil citiranja

Liang, Ru, Jun Huang, Xueming Wu, Jun Fan, Yi Xu, Chongde Wu, Yao Jin, i Rongqing Zhou. "Characterizing the Effect of Packaging Material and Storage Temperature On the Flavor Profiles and Quality of Soy Sauce." J Food Sci Technol 2019.

MLA način citiranja

Liang, Ru, et al. "Characterizing the Effect of Packaging Material and Storage Temperature On the Flavor Profiles and Quality of Soy Sauce." J Food Sci Technol 2019.