Bries, A. E., Wang, C., Agbemafle, I., Wels, B., & Reddy, M. B. (2019). Assessment of Acute Serum Iron, Non-Transferrin-Bound Iron, and Gastrointestinal Symptoms with 3-Week Consumption of Iron-Enriched Aspergillus oryzae Compared with Ferrous Sulfate. Curr Dev Nutr.
Citação norma ChicagoBries, Amanda E., Chong Wang, Isaac Agbemafle, Brian Wels, and Manju B. Reddy. "Assessment of Acute Serum Iron, Non-Transferrin-Bound Iron, and Gastrointestinal Symptoms With 3-Week Consumption of Iron-Enriched Aspergillus Oryzae Compared With Ferrous Sulfate." Curr Dev Nutr 2019.
Citação norma MLABries, Amanda E., et al. "Assessment of Acute Serum Iron, Non-Transferrin-Bound Iron, and Gastrointestinal Symptoms With 3-Week Consumption of Iron-Enriched Aspergillus Oryzae Compared With Ferrous Sulfate." Curr Dev Nutr 2019.