APA Alıntı

Altenbach, S. B., Chang, H., Rowe, M. H., Yu, X. B., Simon-Buss, A., Seabourn, B. W., . . . Alaedini, A. (2020). Reducing the Immunogenic Potential of Wheat Flour: Silencing of Alpha Gliadin Genes in a U.S. Wheat Cultivar. Front Plant Sci.

Chicago Stili Alıntı

Altenbach, Susan B., Han-Chang Chang, Matthew H. Rowe, Xuechen B. Yu, Annamaria Simon-Buss, Bradford W. Seabourn, Peter H. Green, ve Armin Alaedini. "Reducing the Immunogenic Potential of Wheat Flour: Silencing of Alpha Gliadin Genes in a U.S. Wheat Cultivar." Front Plant Sci 2020.

MLA Alıntı

Altenbach, Susan B., et al. "Reducing the Immunogenic Potential of Wheat Flour: Silencing of Alpha Gliadin Genes in a U.S. Wheat Cultivar." Front Plant Sci 2020.

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