Yossa Nzeuwa, I. B., Xia, H., Shi, Y., Yang, C., Shah, M. W., Guo, B., . . . Sun, G. (2020). Fatty acid and mineral contents of Lycium ruthenicum Murr. and antioxidant activity against isoproterenol‐induced acute myocardial ischemia in mice. Food Sci Nutr.
Citación estilo ChicagoYossa Nzeuwa, Irma Belinda, Hui Xia, Yuanyuan Shi, Chao Yang, Muhammad Waseem Shah, Baofu Guo, Liya Wang, and Guiju Sun. "Fatty Acid and Mineral Contents of Lycium Ruthenicum Murr. and Antioxidant Activity against Isoproterenol‐induced Acute Myocardial Ischemia in Mice." Food Sci Nutr 2020.
Cita MLAYossa Nzeuwa, Irma Belinda, et al. "Fatty Acid and Mineral Contents of Lycium Ruthenicum Murr. and Antioxidant Activity against Isoproterenol‐induced Acute Myocardial Ischemia in Mice." Food Sci Nutr 2020.