Cita APA

Ardelean, A., Calistri, P., Giovannini, A., Garofolo, G., Di Pasquale, A., Conte, A., & MorelliD, D. (2019). Development of food safety risk assessment tools based on molecular typing and WGS of Campylobacter jejuni genome. EFSA J.

Citación estilo Chicago

Ardelean, AI, P. Calistri, A. Giovannini, G. Garofolo, A. Di Pasquale, A. Conte, y D. MorelliD. "Development of Food Safety Risk Assessment Tools Based On Molecular Typing and WGS of Campylobacter jejuni Genome." EFSA J 2019.

Cita MLA

Ardelean, AI, et al. "Development of Food Safety Risk Assessment Tools Based On Molecular Typing and WGS of Campylobacter jejuni Genome." EFSA J 2019.