Brancato, A., Brocca, D., De Lentdecker, C., Erdos, Z., Ferreira, L., Greco, L., . . . Villamar‐Bouza, L. (2017). Modification of the existing maximum residue levels for sulfoxaflor in grape leaves and similar species, and globe artichokes. EFSA J.
Styl ChicagoBrancato, Alba, et al. "Modification of the Existing Maximum Residue Levels for Sulfoxaflor in Grape Leaves and Similar Species, and Globe Artichokes." EFSA J 2017.
Citace podle MLABrancato, Alba, et al. "Modification of the Existing Maximum Residue Levels for Sulfoxaflor in Grape Leaves and Similar Species, and Globe Artichokes." EFSA J 2017.
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