Younes, M., Aggett, P., Aguilar, F., Crebelli, R., Dusemund, B., Filipič, M., . . . Gott, D. (2018). Evaluation of di‐magnesium malate, used as a novel food ingredient and as a source of magnesium in foods for the general population, food supplements, total diet replacement for weight control and food for special medical purposes. EFSA J.
Citação norma ChicagoYounes, Maged, et al. "Evaluation of Di‐magnesium Malate, Used As a Novel Food Ingredient and As a Source of Magnesium in Foods for the General Population, Food Supplements, Total Diet Replacement for Weight Control and Food for Special Medical Purposes." EFSA J 2018.
MLA citiranjeYounes, Maged, et al. "Evaluation of Di‐magnesium Malate, Used As a Novel Food Ingredient and As a Source of Magnesium in Foods for the General Population, Food Supplements, Total Diet Replacement for Weight Control and Food for Special Medical Purposes." EFSA J 2018.