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Younes, Maged, et al. "Scientific Opinion On Flavouring Group Evaluation 70, Revision 1 (FGE.70Rev1): Consideration of Aliphatic, Linear, α,β‐unsaturated, Di‐ and Trienals and Related Alcohols, Acids and Esters Evaluated By JECFA (61st‐68th‐69th Meeting)." EFSA J 2019.

Younes, Maged, et al. "Scientific Opinion On Flavouring Group Evaluation 70, Revision 1 (FGE.70Rev1): Consideration of Aliphatic, Linear, α,β‐unsaturated, Di‐ and Trienals and Related Alcohols, Acids and Esters Evaluated By JECFA (61st‐68th‐69th Meeting)." EFSA J 2019.