Occurrence of Hepatitis E Virus in Pigs and Pork Cuts and Organs at the Time of Slaughter, Spain, 2017

Zoonotic hepatitis E, mainly caused by hepatitis E virus (HEV) genotype (gt) 3, is a foodborne disease that has emerged in Europe in recent decades. The main animal reservoir for genotype 3 is domestic pigs. Pig liver and liver derivates are considered the major risk products, and studies focused on...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
הוצא לאור ב:Front Microbiol
Main Authors: García, Nerea, Hernández, Marta, Gutierrez-Boada, Maialen, Valero, Antonio, Navarro, Alejandro, Muñoz-Chimeno, Milagros, Fernández-Manzano, Alvaro, Escobar, Franco Matías, Martínez, Irene, Bárcena, Carmen, González, Sergio, Avellón, Ana, Eiros, Jose M., Fongaro, Gislaine, Domínguez, Lucas, Goyache, Joaquín, Rodríguez-Lázaro, David
פורמט: Artigo
שפה:Inglês
יצא לאור: Frontiers Media S.A. 2020
נושאים:
Microbiology
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC6997137/
https://ncbi.nlm.nih.gov/pubmed/32047480
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2019.02990
תגים: הוספת תג
אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!

פריטים דומים