Tomczyk, M., Miłek, M., Sidor, E., Kapusta, I., Litwińczuk, W., Puchalski, C., & Dżugan, M. (2019). The Effect of Adding the Leaves and Fruits of Morus alba to Rape Honey on Its Antioxidant Properties, Polyphenolic Profile, and Amylase Activity. Molecules.
Chicago Style aipamenaTomczyk, Monika, Michał Miłek, Ewelina Sidor, Ireneusz Kapusta, Wojciech Litwińczuk, Czesław Puchalski, and Małgorzata Dżugan. "The Effect of Adding the Leaves and Fruits of Morus Alba to Rape Honey On Its Antioxidant Properties, Polyphenolic Profile, and Amylase Activity." Molecules 2019.
MLA aipamenaTomczyk, Monika, et al. "The Effect of Adding the Leaves and Fruits of Morus Alba to Rape Honey On Its Antioxidant Properties, Polyphenolic Profile, and Amylase Activity." Molecules 2019.