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Public Health Inspectors in Restaurants: What They Do and Why

This report identifies strategies used by public health inspectors in the Central West Region of Ontario during restaurant inspections, based on and comparing the perceptions of inspectors, their managers, and restaurant operators. Factors influencing the choice of strategies are reviewed, putting i...

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Publicat a:Can J Public Health
Autors principals: Isaacs, Sandy, Abernathy, Tom, Hart, Bob, Wilson, Jeff
Format: Artigo
Idioma:Inglês
Publicat: Springer International Publishing 1999
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC6979588/
https://ncbi.nlm.nih.gov/pubmed/10570582
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/BF03404526
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