APA Zitierstil

Zheng, Q., Li, W., Zhang, H., Gao, X., & Tan, S. (2019). Optimizing synchronous extraction and antioxidant activity evaluation of polyphenols and polysaccharides from Ya'an Tibetan tea (Camellia sinensis). Food Sci Nutr.

Chicago Zitierstil

Zheng, Qiaoran, Wenfeng Li, Heng Zhang, Xiaoxu Gao, und Si Tan. "Optimizing Synchronous Extraction and Antioxidant Activity Evaluation of Polyphenols and Polysaccharides From Ya'an Tibetan Tea (Camellia Sinensis)." Food Sci Nutr 2019.

MLA Zitierstil

Zheng, Qiaoran, et al. "Optimizing Synchronous Extraction and Antioxidant Activity Evaluation of Polyphenols and Polysaccharides From Ya'an Tibetan Tea (Camellia Sinensis)." Food Sci Nutr 2019.

Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.