Zavadlav, S., Lacković, I., Bursać Kovačević, D., Greiner, R., Putnik, P., & Vidaček Filipec, S. (2019). Utilizing Impedance for Quality Assessment of European Squid (Loligo Vulgaris) during Chilled Storage. Foods.
Chicago Stili AlıntıZavadlav, Sandra, Igor Lacković, Danijela Bursać Kovačević, Ralf Greiner, Predrag Putnik, ve Sanja Vidaček Filipec. "Utilizing Impedance for Quality Assessment of European Squid (Loligo Vulgaris) During Chilled Storage." Foods 2019.
MLA AlıntıZavadlav, Sandra, et al. "Utilizing Impedance for Quality Assessment of European Squid (Loligo Vulgaris) During Chilled Storage." Foods 2019.
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