Kessi-Pérez, E. I., Molinet, J., & Martínez, C. (2020). Disentangling the genetic bases of Saccharomyces cerevisiae nitrogen consumption and adaptation to low nitrogen environments in wine fermentation. Biol Res.
Citação norma ChicagoKessi-Pérez, Eduardo I., Jennifer Molinet, and Claudio Martínez. "Disentangling the Genetic Bases of Saccharomyces Cerevisiae Nitrogen Consumption and Adaptation to Low Nitrogen Environments in Wine Fermentation." Biol Res 2020.
Citação norma MLAKessi-Pérez, Eduardo I., Jennifer Molinet, and Claudio Martínez. "Disentangling the Genetic Bases of Saccharomyces Cerevisiae Nitrogen Consumption and Adaptation to Low Nitrogen Environments in Wine Fermentation." Biol Res 2020.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.