Zehir Şentürk, D., Dertli, E., Erten, H., & Şimşek, Ö. (2019). Structural and technological characterization of ropy exopolysaccharides produced by Lactobacillus plantarum strains isolated from Tarhana. Food Sci Biotechnol.
Chicago ZitierstilZehir Şentürk, Duygu, Enes Dertli, Hüseyin Erten, und Ömer Şimşek. "Structural and Technological Characterization of Ropy Exopolysaccharides Produced By Lactobacillus Plantarum Strains Isolated From Tarhana." Food Sci Biotechnol 2019.
MLA ZitierstilZehir Şentürk, Duygu, Enes Dertli, Hüseyin Erten, und Ömer Şimşek. "Structural and Technological Characterization of Ropy Exopolysaccharides Produced By Lactobacillus Plantarum Strains Isolated From Tarhana." Food Sci Biotechnol 2019.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.