Fair, P. A., Wolf, B., White, N. D., Arnott, S. A., Kannan, K., Karthikraj, R., & Vena, J. E. (2019). Perfluoroalkyl substances (PFASs) in edible fish species from Charleston Harbor and tributaries, South Carolina, United States: Exposure and risk assessment. Environ Res.
Citação norma ChicagoFair, Patricia A., Beth Wolf, Natasha D. White, Stephen A. Arnott, Kurunthachalam Kannan, Rajendiran Karthikraj, and John E. Vena. "Perfluoroalkyl Substances (PFASs) in Edible Fish Species From Charleston Harbor and Tributaries, South Carolina, United States: Exposure and Risk Assessment." Environ Res 2019.
MLA citiranjeFair, Patricia A., et al. "Perfluoroalkyl Substances (PFASs) in Edible Fish Species From Charleston Harbor and Tributaries, South Carolina, United States: Exposure and Risk Assessment." Environ Res 2019.