Oracz, J., & Zyzelewicz, D. (2019). In Vitro Antioxidant Activity and FTIR Characterization of High-Molecular Weight Melanoidin Fractions from Different Types of Cocoa Beans. Antioxidants (Basel).
Citação norma ChicagoOracz, Joanna, and Dorota Zyzelewicz. "In Vitro Antioxidant Activity and FTIR Characterization of High-Molecular Weight Melanoidin Fractions From Different Types of Cocoa Beans." Antioxidants (Basel) 2019.
Citação norma MLAOracz, Joanna, and Dorota Zyzelewicz. "In Vitro Antioxidant Activity and FTIR Characterization of High-Molecular Weight Melanoidin Fractions From Different Types of Cocoa Beans." Antioxidants (Basel) 2019.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.