Mun, E., Park, J. E., & Cha, Y. (2019). Effects of Doenjang, a Traditional Korean Soybean Paste, with High-Salt Diet on Blood Pressure in Sprague–Dawley Rats. Nutrients.
Chicago-tyylinen lähdeviittausMun, Eun-Gyung, Jung Eun Park, ja Youn-Soo Cha. "Effects of Doenjang, a Traditional Korean Soybean Paste, With High-Salt Diet On Blood Pressure in Sprague–Dawley Rats." Nutrients 2019.
MLA-viiteMun, Eun-Gyung, Jung Eun Park, ja Youn-Soo Cha. "Effects of Doenjang, a Traditional Korean Soybean Paste, With High-Salt Diet On Blood Pressure in Sprague–Dawley Rats." Nutrients 2019.
Varoitus: Nämä viitteet eivät aina ole täysin luotettavia.