Cita APA

Aboud, S. A., Altemimi, A. B., R. S. Al-HiIphy, A., Yi-Chen, L., & Cacciola, F. (2019). A Comprehensive Review on Infrared Heating Applications in Food Processing. Molecules.

Chicago Style Citation

Aboud, Salam A., Ammar B. Altemimi, Asaad R. S. Al-HiIphy, Lee Yi-Chen, i Francesco Cacciola. "A Comprehensive Review On Infrared Heating Applications in Food Processing." Molecules 2019.

Cita MLA

Aboud, Salam A., et al. "A Comprehensive Review On Infrared Heating Applications in Food Processing." Molecules 2019.

Atenció: Aquestes cites poden no estar 100% correctes.