APA Alıntı

Roila, R., Branciari, R., Pecorelli, I., Cristofani, E., Carloni, C., Ranucci, D., & Fioroni, L. (2019). Occurrence and Residue Concentration of Coccidiostats in Feed and Food of Animal Origin; Human Exposure Assessment. Foods.

Chicago Stili Alıntı

Roila, Rossana, Raffaella Branciari, Ivan Pecorelli, Elisa Cristofani, Cristiano Carloni, David Ranucci, ve Laura Fioroni. "Occurrence and Residue Concentration of Coccidiostats in Feed and Food of Animal Origin; Human Exposure Assessment." Foods 2019.

MLA Alıntı

Roila, Rossana, et al. "Occurrence and Residue Concentration of Coccidiostats in Feed and Food of Animal Origin; Human Exposure Assessment." Foods 2019.