APA Zitierstil

Jacobsen, Á., Shi, X., Shao, C., Eysturskarδ, J., Mikalsen, S., & Zaia, J. (2019). Characterization of Glycosaminoglycans in Gaping and Intact Connective Tissues of Farmed Atlantic Salmon (Salmo salar) Fillets by Mass Spectrometry. ACS Omega.

Chicago Zitierstil

Jacobsen, Ása, Xiaofeng Shi, Chun Shao, Jonhard Eysturskarδ, Svein-Ole Mikalsen, und Joseph Zaia. "Characterization of Glycosaminoglycans in Gaping And Intact Connective Tissues of Farmed Atlantic Salmon (Salmo salar) Fillets By Mass Spectrometry." ACS Omega 2019.

MLA Zitierstil

Jacobsen, Ása, et al. "Characterization of Glycosaminoglycans in Gaping And Intact Connective Tissues of Farmed Atlantic Salmon (Salmo salar) Fillets By Mass Spectrometry." ACS Omega 2019.

Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.