Citação norma APA

Parvin, K., Hasanuzzaman, M., Bhuyan, M. H. M. B., Mohsin, S. M., & Fujita, M. (2019). Quercetin Mediated Salt Tolerance in Tomato through the Enhancement of Plant Antioxidant Defense and Glyoxalase Systems. Plants (Basel).

Citação norma Chicago

Parvin, Khursheda, Mirza Hasanuzzaman, M. H. M. Borhannuddin Bhuyan, Sayed Mohammad Mohsin, and Masayuki Fujita. "Quercetin Mediated Salt Tolerance in Tomato Through the Enhancement of Plant Antioxidant Defense and Glyoxalase Systems." Plants (Basel) 2019.

Citação norma MLA

Parvin, Khursheda, et al. "Quercetin Mediated Salt Tolerance in Tomato Through the Enhancement of Plant Antioxidant Defense and Glyoxalase Systems." Plants (Basel) 2019.

Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.