Różańska, M. B., Kowalczewski, P. Ł., Tomaszewska-Gras, J., Dwiecki, K., & Mildner-Szkudlarz, S. (2019). Seed-Roasting Process Affects Oxidative Stability of Cold-Pressed Oils. Antioxidants (Basel).
Citação norma ChicagoRóżańska, Maria Barbara, Przemysław Łukasz Kowalczewski, Jolanta Tomaszewska-Gras, Krzysztof Dwiecki, and Sylwia Mildner-Szkudlarz. "Seed-Roasting Process Affects Oxidative Stability of Cold-Pressed Oils." Antioxidants (Basel) 2019.
Citação norma MLARóżańska, Maria Barbara, et al. "Seed-Roasting Process Affects Oxidative Stability of Cold-Pressed Oils." Antioxidants (Basel) 2019.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.