Frequency of breakfast consumption is inversely associated with the risk of depressive symptoms among Chinese university students: A cross-sectional study

INTRODUCTION: Eating breakfast has been proved to positively influence human health. However, evidence for the association between breakfast consumption and depressive symptoms is lacking, especially among young adults. The aim of this study was to determine whether breakfast consumption is associat...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:PLoS One
Main Authors: Zhu, Zhihong, Cui, Yufei, Gong, Qiang, Huang, Cong, Guo, Feng, Li, Wang, Zhang, Wenbo, Chen, Yanbo, Cheng, Xin, Wang, Yongxiang
Format: Artigo
Jezik:Inglês
Izdano: Public Library of Science 2019
Teme:
Research Article
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC6716653/
https://ncbi.nlm.nih.gov/pubmed/31469883
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0222014
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