Frequency of breakfast consumption is inversely associated with the risk of depressive symptoms among Chinese university students: A cross-sectional study

INTRODUCTION: Eating breakfast has been proved to positively influence human health. However, evidence for the association between breakfast consumption and depressive symptoms is lacking, especially among young adults. The aim of this study was to determine whether breakfast consumption is associat...

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Opis bibliograficzny
Wydane w:PLoS One
Główni autorzy: Zhu, Zhihong, Cui, Yufei, Gong, Qiang, Huang, Cong, Guo, Feng, Li, Wang, Zhang, Wenbo, Chen, Yanbo, Cheng, Xin, Wang, Yongxiang
Format: Artigo
Język:Inglês
Wydane: Public Library of Science 2019
Hasła przedmiotowe:
Research Article
Dostęp online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6716653/
https://ncbi.nlm.nih.gov/pubmed/31469883
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0222014
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