Pham, N., Landaud, S., Lieben, P., Bonnarme, P., & Monnet, C. (2019). Transcription Profiling Reveals Cooperative Metabolic Interactions in a Microbial Cheese-Ripening Community Composed of Debaryomyces hansenii, Brevibacterium aurantiacum, and Hafnia alvei. Front Microbiol.
Chicago Style CitationPham, Nguyen-Phuong, Sophie Landaud, Pascale Lieben, Pascal Bonnarme, i Christophe Monnet. "Transcription Profiling Reveals Cooperative Metabolic Interactions in a Microbial Cheese-Ripening Community Composed of Debaryomyces Hansenii, Brevibacterium Aurantiacum, and Hafnia Alvei." Front Microbiol 2019.
Cita MLAPham, Nguyen-Phuong, et al. "Transcription Profiling Reveals Cooperative Metabolic Interactions in a Microbial Cheese-Ripening Community Composed of Debaryomyces Hansenii, Brevibacterium Aurantiacum, and Hafnia Alvei." Front Microbiol 2019.