Shi, X., Lv, Y., Mao, C., Yuan, J., Yin, Z., Gao, X., & Zhang, Z. (2019). Garlic Consumption and All-Cause Mortality among Chinese Oldest-Old Individuals: A Population-Based Cohort Study. Nutrients.
Chicago Style CitationShi, Xiaoming, Yuebin Lv, Chen Mao, Jinqiu Yuan, Zhaoxue Yin, Xiang Gao, i Zuofeng Zhang. "Garlic Consumption and All-Cause Mortality Among Chinese Oldest-Old Individuals: A Population-Based Cohort Study." Nutrients 2019.
Cita MLAShi, Xiaoming, et al. "Garlic Consumption and All-Cause Mortality Among Chinese Oldest-Old Individuals: A Population-Based Cohort Study." Nutrients 2019.
Atenció: Aquestes cites poden no estar 100% correctes.