Richardon, C. R., & Martinez, S. (2019). 82 Electrical conductivity and cooking loss of beef loins and ground beef. J Anim Sci.
Chicago Style CitationRichardon, C R., and Sarah Martinez. "82 Electrical Conductivity and Cooking Loss of Beef Loins and Ground Beef." J Anim Sci 2019.
MLA CitationRichardon, C R., and Sarah Martinez. "82 Electrical Conductivity and Cooking Loss of Beef Loins and Ground Beef." J Anim Sci 2019.
Warning: These citations may not always be 100% accurate.