Laguna, L., Álvarez, M. D., Simone, E., Moreno-Arribas, M. V., & Bartolomé, B. (2019). Oral Wine Texture Perception and Its Correlation with Instrumental Texture Features of Wine-Saliva Mixtures. Foods.
Chicago Style CitationLaguna, Laura, María Dolores Álvarez, Elena Simone, Maria Victoria Moreno-Arribas, i Begoña Bartolomé. "Oral Wine Texture Perception and Its Correlation With Instrumental Texture Features of Wine-Saliva Mixtures." Foods 2019.
Cita MLALaguna, Laura, et al. "Oral Wine Texture Perception and Its Correlation With Instrumental Texture Features of Wine-Saliva Mixtures." Foods 2019.
Atenció: Aquestes cites poden no estar 100% correctes.