Mestrom, L., Marsden, S. R., Dieters, M., Achterberg, P., Stolk, L., Bento, I., . . . Hagedoorn, P. (2019). Correction for Mestrom et al., “Artificial Fusion of mCherry Enhances Trehalose Transferase Solubility and Stability”. Appl Environ Microbiol.
Chicago Stili AlıntıMestrom, Luuk, Stefan R. Marsden, Marit Dieters, Puck Achterberg, Lysanne Stolk, Isabel Bento, Ulf Hanefeld, ve Peter-Leon Hagedoorn. "Correction for Mestrom Et Al., “Artificial Fusion of MCherry Enhances Trehalose Transferase Solubility and Stability”." Appl Environ Microbiol 2019.
MLA AlıntıMestrom, Luuk, et al. "Correction for Mestrom Et Al., “Artificial Fusion of MCherry Enhances Trehalose Transferase Solubility and Stability”." Appl Environ Microbiol 2019.
Uyarı: Bu alıntı herzaman %100 doğru olmayabilir..