Bergeron, N., Chiu, S., Williams, P. T., M King, S., & Krauss, R. M. (2019). Effects of red meat, white meat, and nonmeat protein sources on atherogenic lipoprotein measures in the context of low compared with high saturated fat intake: A randomized controlled trial. Am J Clin Nutr.

Bergeron, Nathalie, Sally Chiu, Paul T. Williams, Sarah M King, ja Ronald M. Krauss. "Effects of Red Meat, White Meat, and Nonmeat Protein Sources On Atherogenic Lipoprotein Measures in the Context of Low Compared With High Saturated Fat Intake: A Randomized Controlled Trial." Am J Clin Nutr 2019.

Bergeron, Nathalie, et al. "Effects of Red Meat, White Meat, and Nonmeat Protein Sources On Atherogenic Lipoprotein Measures in the Context of Low Compared With High Saturated Fat Intake: A Randomized Controlled Trial." Am J Clin Nutr 2019.