Kim, D., Wilde, P., Michaud, D., Liu, J., Lizewski, L., Onopa, J., . . . Wong, J. (2019). Cost-effectiveness of Nutrition Policies to Discourage Processed Meat Consumption: Implications for Cancer Burden in the United States (OR16-01-19). Curr Dev Nutr.

Kim, David, Parke Wilde, Dominique Michaud, Junxiu Liu, Lauren Lizewski, Jennifer Onopa, Dariush Mozaffarian, Fang Fang Zhang, and John Wong. "Cost-effectiveness of Nutrition Policies to Discourage Processed Meat Consumption: Implications for Cancer Burden in the United States (OR16-01-19)." Curr Dev Nutr 2019.

Kim, David, et al. "Cost-effectiveness of Nutrition Policies to Discourage Processed Meat Consumption: Implications for Cancer Burden in the United States (OR16-01-19)." Curr Dev Nutr 2019.